As the days get longer and sunnier, foods that just make you want to gorge then go take a nap are slowly being replaced by light salads and succulent fruits. But, it’s not swimsuit season quite yet, so heat up that oven and hunker down with a hearty sausage bake that we guarantee will have you wishing for Winter again.

 

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Many people consider the kitchen the most important room in the house, and we couldn’t agree more. That said, a kitchen should reflect its owner’s style. So what kind of chef are you? Do you like to have the counter space look as orderly as a hospital operating room or do you like to be more freewheeling, chopping and sautéing in a flashy display? Here, we outline the three main types of home chefs and offer a checklist of six items to help sharpen each one’s culinary style. Happy cooking!

 

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