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Tomorrow is everyone’s fave day to rejoice in all that’s traditional south of the border. And, there’s no better way to celebrate Mexican-American heritage than with yummy tacos! So, let’s get fiesta ready with a seriously tricked-out version sure to wow everyone at your Cinco de Mayo fest!

 

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While the long months of Winter may be all about layering up and staying cozy at home by the fire, now that the birds are chirping and the sun is shining, it’s time to get moving! Turn to these high-energy eats to help amp up your daily routine — and put a little “spring” in your step.

 

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Sometimes, the best things for our well-being may seem a little bit obscure. Case in point: garlic. Besides warding off vampires, it also packs a ton of health-boosting power – which we think is worth a little stinky breath! So, in honor of this past National Garlic Day (psst… it was yesterday) we’re here to share a few fun, good-for-you facts about our fave onion...

 

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If you (like us) have been apple picking this Fall, you may have a bit of an apple problem on your hands – as in – wayyy too many! So, what to do with your bountiful bushels? Try giving your red delicious or granny smiths a yummy candied (or caramel) coating!

 

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Think you need to attend a gala to enjoy über-fancy hors d’oeuvres? Think again! With a dose of creativity and a dash of finesse, you can turn out a black-tie worthy spread for your next dinner party and right in your own kitchen!

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