At Food Republic, we love spending a beautiful Fall day at the local orchard – watching the changing of the leaves, hiking, and of course, apple picking! Autumn is the season for apples, so go out and pick your own then make, what else? Good old American apple pie! 

Dessert is the best part of the meal – so much so that we at Food Republic are total advocates for eating it first! But unfortunately, if you’re allergic to gluten (or just trying to change-up your diet), tons of delish desserts are a no-go. Not to worry – here are some ways to enjoy baked goods and satisfy your gluten-free sweet tooth: