While it may still be weeks away, it’s never too early to start preparing for Thanksgiving. So in honor of “Canadian Thanksgiving”– for those who don’t know, our friends in the North celebrate turkey day on Columbus Day – we suggest doing a little test run so there are no surprises come the big feast.
Wondering “who’s who” on the culinary scene this Fall? Well, you’re in luck! Over here at Food Republic, we took it upon ourselves to track down the top three chefs to watch now. And the best part? They’re all on the Macy’s Culinary Council! Here, our picks, their restaurants and a signature recipe from each of them that you can make at home - bon appétit!