If you’re like us, you made so much turkey and so many side dishes that even now, two days after the big day, you’ve still got a ton of food from your big feast. But no worries, we’ve got 10 ways to help you clean your fridge – by creating delicious meals from your holiday leftovers!

While it may still be weeks away, it’s never too early to start preparing for Thanksgiving. So in honor of “Canadian Thanksgiving”– for those who don’t know, our friends in the North celebrate turkey day on Columbus Day – we suggest doing a little test run so there are no surprises come the big feast.